
Discover the best foods for your heart
Nutrition For Heart Health
Ever wondered what foods you need to include to help reduce high cholesterol and high blood blood pressure?
Discover with Sonia Hollis (MSc) – a qualified Nutritional Therapist, the foods to help support your heart, reduce your risk of high cholesterol, high blood pressure and ultimately heart disease.
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Your Vital Toolkit
Led by Sonia Hollis, qualified nutritionist (MSc), you’ll discover the impact nutrition and lifestyle change can have on overall heart health. You’ll know how to put your plate together with foods suitable for reducing the risk of high cholesterol and also high blood pressure. Supported by recipes, cooking videos and access to our specialist digital meal planner for bespoke recipe planning specifically for those wanting to look after their heart.
Easy To Follow
Guided over 4 weeks with easy to follow nutrition for heart health presentations specifically to help you understand what you need to do to support your heart and reduce high cholesterol and high blood pressure risk. You’ll have access to weekly handouts and heart health friendly cooking videos & recipes. You’ll also get 60 days FREE access to our bespoke digital meal planner for specific heart health recipes.
Led by science - Not Fads
How we can help support your heart and reduce cardiovascular risk
Presentation with Sonia Hollis (MSc)
Lesson 1: Nutrition strategies & cholesterol
Handouts
Week 1 food plan for heart health, Nutrition & heart health handout, Kitchen essentials, Pantry essentials
Cooking videos & Recipes
Chicken Waldorf Salad
Shrimp, chard and squash stew
Tofu chocolate mousse
Sweet potato kale salad
How to Chop Butternut Squash
Presentation with Sonia Hollis (MSc)
Lesson 2: Strategies and blood sugar management
Handouts
Week 2 Meal Planner, Cooking oil guide, Reading a nutrition label
Cooking videos & recipes
Roasted vegetable salad with lentils
Teriyaki salmon with broccoli
Spinach and white beans
Chocolate covered cherry smoothie
How to Make Cauliflower Rice
Presentation with Sonia Hollis (MSc)
Lesson 3: Blood pressure & Sodium
Handouts
Week 3 Meal Plan, Ultimate guide to DASH Diet
Cooking videos & recipes
Quinoa Tabbouleh
Vegetable Taco Soup
No cook vanilla granola
Strawberry mango yoghurt popsicles
How to Make Mango Turtles
Presentation with Sonia Hollis (MSc)
Lesson 4: DASH diet and eating pattern
Handouts
Week 4 Meal Plan, Portion size guide, Nutrition & heart health e-book
Cooking Videos & Recipes
Shakshuka two ways
Lemon garlic chicken with green beans
Strawberry chia pudding parfait
How to prepare spagetti squash

Nutrition for your heart
Discover the foods you need to reduce high cholesterol and blood pressure risk
Get Started Now!
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You’re one step away from getting practical, science-backed guidance to support your heart health.
This programme is designed to help you:
- Understand which foods support healthy cholesterol and blood pressure
- Build simple, realistic meals you can stick to
- Feel more confident about what to eat day-to-day
- Take control of your long-term health without overwhelm
No complicated plans. No extreme diets. Just clear, evidence-based nutrition you can actually follow.
✔ Instant access
✔ Lifetime use – go at your own pace
✔ Created by a qualified Nutritional Therapist (MSc Personalised Nutrition)
If not now…then when?

Nutrition for Heart Health – Reduce your Risk!
This knowledge can not be taken away from you – learn how to nourish your body the right way and reduce high cholesterol and high blood pressure risk.
This Nutrition for Heart Health is for you IF…….
You’re ready to finally BREAK FREE from the confusion surrounding nutrition, “good” and “bad” cholesterol, (is there such a thing!?) and know what’s needed to feed your body with the right foods to help yourself the best you can.
You’re fed up of feeling like you do and just want to FEEL BETTER!
You don’t want to see your levels raise any more – its not worth the risk.
You’re tired of wasting valuable time feeling stressed and overwhelmed by conflicting health advice, you didn’t get much help from the GP and are ready to listen to the RIGHT advice and act upon it.

Sonia Hollis (Msc)
Meet Your Qualified Nutritionist (MSc)

I haven’t always been a nutritional therapist – my other occupation is as a British Sign Language interpreter. However, things changed for me in 2015 when I lost my gorgeous twin sister, Tania, to cholangiocarcinoma (bile duct cancer).
I’ve been at rock bottom and have had various “enough is enough” moments. It’s sometimes times like that which make you move forward – what other choice is there?

Happy clients

Nutrition for Heart Health
Learn how to safely feed your body and reduce the risk of cardiovascualr disease. strokes and illnesses relating to high cholesterol and high blood pressure. Taking this knowledge with you for long term success.
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Frequently asked questions
Q: How will I access the content?
A: Immediately after your purchase, you will receive an email with a link to our online portal. All of the materials in this course will be available for immediate access.
Q: Can I print the materials?
A: The handouts will be available for you to download and print for future reference.
Q: How long will I have access to the materials?
A: You will have unlimited access to all materials so you can replay as often as you’d like.
Q: Are there any guarantees?
A: There are no health guarantees with this programme as that would be unrealistic. This is suited for the general population. However, our program is backed by scientific research and expert insights, ensuring you get reliable, actionable information to support your health goals.
Q: Can I take part if I have a medical condition?
A: The information provided is general and has not been tailored to participants’ individual underlying health concerns or any prescription medication they may be taking. If you have a diagnosed medical condition, you should consult a doctor before making any significant changes to your diet.
NOTE ABOUT COPYRIGHT:
Personalised Nutritional Therapy have intellectual property rights of this material and therefore can only be used for personal use.
DISCLAIMER
The resources provided by Sonia Hollis, Personalised Nutritional Therapy are for general guidance. They do not constitute medical advice, diagnosis, or treatment. Sonia Hollis makes no guarantees regarding the suitability or effectiveness of the resources for any individual. You assume full responsibility for the use of these resources and have , if needed, checked with your GP, or health practitioner for use.
Sonia Hollis will not be liable for any claims, damages, or losses arising from your use of these resources. By using them, you agree to indemnify and hold harmless Sonia Hollis from any claims resulting from their use.
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